EVERY MONDAY IN NOVEMBER!
The perfect pairing of Monday Night Football and football-inspired flatbread menu features. Watch your favorite Monday Night Football game on any of our flat-screen HDTV’s and indulge in a game-time favorite dish.
ALL MONDAY FLATBREADS ARE JUST $5.00 EACH!
Cheeseburger Flatbread – smoky Dijon cheese sauce base, topped with hamburger, pickles, and cheddar cheese.
Buffalo Chicken Flatbread – a buffalo cream cheese base, topped with spicy chicken, jalapenos and provolone cheese.
Pepperoni Flatbread – a traditional flatbread with marinara sauce, pepperonis, and cheese.
Sausage Flatbread – a traditional flatbread with marinara sauce, sausage, and cheese.
Fall calls for comfort food and we have you covered with Chef’s hearty fall favorites.
TATER KEG CASSEROLE – $13.00
Tender and slow-roasted shaved prime rib, mixed with a three cheese blend and topped with our famous crispy loaded tater kegs and cheddar cheese. Served with your choice of side.
BROCCOLI AND SAFFRON RICE CASSEROLE – $10.00
Saffron infused rice and broccoli, tossed in a Wisconsin garlic smoked cheddar sauce and topped with Parmesan herbed bread crumbs. Served with your choice of one side.
RED WINE POT ROAST – $13.00
Red wine marinated beef served with roasted potatoes, celery, red onion, and baby carrots. The dish is coated with a garlic thyme red wine demi-glace. Served with your choice of one side.
We want to appreciate our community! If you are an employee of any of the businesses in the Grand Prairie area, stop into Suite Fire during the week of November 25th and enjoy 20% off your total food purchase with employee badge, nametag, or business card.
Offer not valid on alcoholic beverages. Redeemable on your final bill. Cannot be combined with other offers or specials.
We are adding a special fall feature to our Happy Hours! Enjoy a baked potato bar with all of the fixings for our Happy Hour pricing of just $5.00!
Baked Potato Bar Includes:
Large Baked Potatoes, Shredded Cheddar, Shredded Pepperjack, Bacon, Black Olives, Sour Cream, Green Onions, Salsa, Butter, Cottage Cheese, and Gouda Cheese Sauce.
Fall calls for comfort food and we have you covered with Chef’s hearty fall favorites.
TATER KEG CASSEROLE – $13.00
Tender and slow-roasted shaved prime rib, mixed with a three cheese blend and topped with our famous crispy loaded tater kegs and cheddar cheese. Served with your choice of side.
BROCCOLI AND SAFFRON RICE CASSEROLE – $10.00
Saffron infused rice and broccoli, tossed in a Wisconsin garlic smoked cheddar sauce and topped with Parmesan herbed bread crumbs. Served with your choice of one side.
RED WINE POT ROAST – $13.00
Red wine marinated beef served with roasted potatoes, celery, red onion, and baby carrots. The dish is coated with a garlic thyme red wine demi-glace. Served with your choice of one side.
We want to appreciate our community! If you are an employee of any of the businesses in the Grand Prairie area, stop into Suite Fire during the week of November 25th and enjoy 20% off your total food purchase with employee badge, nametag, or business card.
Offer not valid on alcoholic beverages. Redeemable on your final bill. Cannot be combined with other offers or specials.
Fall calls for comfort food and we have you covered with Chef’s hearty fall favorites.
TATER KEG CASSEROLE – $13.00
Tender and slow-roasted shaved prime rib, mixed with a three cheese blend and topped with our famous crispy loaded tater kegs and cheddar cheese. Served with your choice of side.
BROCCOLI AND SAFFRON RICE CASSEROLE – $10.00
Saffron infused rice and broccoli, tossed in a Wisconsin garlic smoked cheddar sauce and topped with Parmesan herbed bread crumbs. Served with your choice of one side.
RED WINE POT ROAST – $13.00
Red wine marinated beef served with roasted potatoes, celery, red onion, and baby carrots. The dish is coated with a garlic thyme red wine demi-glace. Served with your choice of one side.
Kick off the long holiday weekend with Suite Night! Featuring our Happy Hour specials ALL NIGHT LONG!
$5.00 Happy Hour Appetizers
$2.00 Domestic Beers
$3.00 Craft Beers
$4.00 Well Drinks
$5.00 House Wines
$6.00 Mules
On Thursday, November 28, we are open for our regular breakfast service from 6:00am to 10:00am.
We are open from 10:00am to 3:00pm and will be serving our Thanksgiving Dinner menu.
We are closing at 3:00 and will not be offering dinner service after that time. We are closed for the evening so that our staff can enjoy time with their families.
From our kitchen to your table! Wow your guests with a Thanksgiving meal prepared by a professional Chef! No reheating or cooking required.
Our Holiday Meal feeds 4 to 6 people.
All dinners include fresh baked rolls and butter, your choice of three sides, and your choice of one dessert.
CARVED HAM OR CARVED TURKEY DINNER – $60.00
PRIME RIB WITH GRAVY DINNER – $80
SIDE SELECTIONS – CHOOSE THREE
Cranberries
Green Bean Casserole
Bourbon Yams
Broccoli and Saffron Rice Casserole
Cornbread Stuffing
Craisin Stuffing
Smoked Gouda Mac + Cheese
Garlic Mashed Potatoes
Cornbread Casserole
Cheesy Potatoes with Bacon
Maple Glazed Corn
Honey Glazed Carrots
DESSERT OPTIONS – CHOOSE ONE
Apple Pie
Pumpkin Pie
Pecan Pie
Brownies
Assorted Cookies
ORDERS MUST BE PLACED AND PAID FOR BY NOVEMBER 21ST! To place your order, call 309-683-3399. Order pick up is on Thanksgiving Day between 9am and 11am.
Call (309) 683-3399