Delicious football themed dishes available all season long!
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Every day of the week, has daily specials for you to enjoy!
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Call in your orders Monday-Saturday from 4pm-8pm for pickup on Sunday.
Pickup on Sunday is available from 11am-12pm or 2pm-3pm.
You won’t want to miss this event with delicious pink-themed dishes, signature cocktails, live music & a silent auction.
Grab all your pet-loving friends and join us to create a pop art inspired painting of your favorite furry, feathered, or scaly friend.
Bring a few fun close-up photos of your pet as you will fill your canvas with a colorful painting of your pet. Our $25 registration fee covers all supplies, instruction, and a $5 credit toward a drink.
Secure your seat by purchasing your spot at http://thehive305.com/event/pop-art-pets-at-suite-fire/
Available Breakfast and Dinner Services!
Enjoy as a breakfast treat OR as a delicious end to dinner.
Enjoy eight classic French doughnuts topped with powdered sugar. Paired with a chocolate and raspberry dipping sauces. $6.00 for 8!
For the season of Lent, Chef is featuring two additional delicious fish menu options!
Fish and Chips – $13.50
Three portions of beer battered cod on a bed of our signature pub chips. Paired with malt vinegar and our house tartar sauce.
Fish Sandwich – $11.00
Delicious and flaky cod coated with a beer batter and fried to a golden crispy brown. Served on a frilled French bread bun and paired with your choice of one side, malt vinegar and our house tartar sauce.
Every Tuesday in March!
Tuesday’s are better when they are filled with tacos. Stop in and enjoy this Suite Fire favorite.
TACO AND MENU SELECTIONS:
Beef Tacos – $1.50 each
Cajun Shrimp Specialty Tacos – $3 each
Chips & Salsa – $1
Southwest Chicken Egg Roll Appetizer – $9
DRINK SPECIALS:
$2.50 – Corona
$3.00 – Margarita
$6.00 – Top Shelf, Hand Pressed Margarita
Lobster Mac and Cheese – $15.00
Mini pasta shells tossed with a smoky white cheese sauce and pan seared tender lobster. Topped with green onions, tomatoes and fried Bavarian pretzel bites.
Available Breakfast and Dinner Services!
Enjoy as a breakfast treat OR as a delicious end to dinner.
Enjoy eight classic French doughnuts topped with powdered sugar. Paired with a chocolate and raspberry dipping sauces. $6.00 for 8!
For the season of Lent, Chef is featuring two additional delicious fish menu options!
Fish and Chips – $13.50
Three portions of beer battered cod on a bed of our signature pub chips. Paired with malt vinegar and our house tartar sauce.
Fish Sandwich – $11.00
Delicious and flaky cod coated with a beer batter and fried to a golden crispy brown. Served on a frilled French bread bun and paired with your choice of one side, malt vinegar and our house tartar sauce.
Lobster Mac and Cheese – $15.00
Mini pasta shells tossed with a smoky white cheese sauce and pan seared tender lobster. Topped with green onions, tomatoes and fried Bavarian pretzel bites.
Every Wednesday in March!
Take in any of our unique and smooth whiskey’s for 25% off! Or try one of our special whiskey flights featuring one of kind whiskey offerings.
MENU SPECIALS:
Burger Slider topped with Bacon Jam – $3.00
Burger Slider topped with BBQ Pulled Pork – $3.00
BBQ Pulled Pork Slider – $3.00
Available Breakfast and Dinner Services!
Enjoy as a breakfast treat OR as a delicious end to dinner.
Enjoy eight classic French doughnuts topped with powdered sugar. Paired with a chocolate and raspberry dipping sauces. $6.00 for 8!
Call (309) 683-3399