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Every day of the week, has daily specials for you to enjoy!
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Spots are filling up quickly! Secure your spot by calling 309-683-3399.
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Food Fight is ON at Par-A-Dice Hotel Casino! Chefs are battling it out Food Network–style to support vital local meal
programs—and Chef Seth needs your vote! Join the fun, cast your vote, and help fight hunger in our community.
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Thursday, February 26, 2026 from 4PM-9PM
Available Breakfast and Dinner Services!
Enjoy as a breakfast treat OR as a delicious end to dinner.
Enjoy eight classic French doughnuts topped with powdered sugar. Paired with a chocolate and raspberry dipping sauces. $6.00 for 8!
For the season of Lent, Chef is featuring two additional delicious fish menu options!
Fish and Chips – $13.50
Three portions of beer battered cod on a bed of our signature pub chips. Paired with malt vinegar and our house tartar sauce.
Fish Sandwich – $11.00
Delicious and flaky cod coated with a beer batter and fried to a golden crispy brown. Served on a frilled French bread bun and paired with your choice of one side, malt vinegar and our house tartar sauce.
Enjoy a $1 March Madness Menu!
Featuring wings, tater kegs, mini crab cakes and cheeseburger stuffed onion rings for $1 each!
Mediterranean Salmon – $12.00
Bold Mediterranean flavors! Fresh salmon rubbed with olive oil, garlic, oregano, pine nuts and onion, contrasted with sweet tomatoes. Served with your choice of two sides.
Every Monday in March!
Beat the Monday blues with $1 Wings!
Our signature Suite Fire wings are just $1 per wing. Served with your favorite Suite Fire sauce or rub.
Available Breakfast and Dinner Services!
Enjoy as a breakfast treat OR as a delicious end to dinner.
Enjoy eight classic French doughnuts topped with powdered sugar. Paired with a chocolate and raspberry dipping sauces. $6.00 for 8!
For the season of Lent, Chef is featuring two additional delicious fish menu options!
Fish and Chips – $13.50
Three portions of beer battered cod on a bed of our signature pub chips. Paired with malt vinegar and our house tartar sauce.
Fish Sandwich – $11.00
Delicious and flaky cod coated with a beer batter and fried to a golden crispy brown. Served on a frilled French bread bun and paired with your choice of one side, malt vinegar and our house tartar sauce.
Sesame Shrimp – $14.00
Five lightly breaded shrimp, flash fried for a perfect crispy bite. Tossed in sesame sauce for a nutty and sweet finish. Served with your choice of two sides.
Available Breakfast and Dinner Services!
Enjoy as a breakfast treat OR as a delicious end to dinner.
Enjoy eight classic French doughnuts topped with powdered sugar. Paired with a chocolate and raspberry dipping sauces. $6.00 for 8!
For the season of Lent, Chef is featuring two additional delicious fish menu options!
Fish and Chips – $13.50
Three portions of beer battered cod on a bed of our signature pub chips. Paired with malt vinegar and our house tartar sauce.
Fish Sandwich – $11.00
Delicious and flaky cod coated with a beer batter and fried to a golden crispy brown. Served on a frilled French bread bun and paired with your choice of one side, malt vinegar and our house tartar sauce.
Call (309) 683-3399