For the season of Lent, Chef is featuring two additional delicious fish menu options!

Fish and Chips – $13.50

Three portions of beer battered cod on a bed of our signature pub chips. Paired with malt vinegar and our house tartar sauce.

Fish Sandwich – $11.00

Delicious and flaky cod coated with a beer batter and fried to a golden crispy brown. Served on a frilled French bread bun and paired with your choice of one side, malt vinegar and our house tartar sauce.

Available Breakfast and Dinner Services!

Enjoy as a breakfast treat OR as a delicious end to dinner.

Enjoy eight classic French doughnuts topped with powdered sugar. Paired with a chocolate and raspberry dipping sauces. $6.00 for 8!

For the season of Lent, Chef is featuring two additional delicious fish menu options!

Fish and Chips – $13.50

Three portions of beer battered cod on a bed of our signature pub chips. Paired with malt vinegar and our house tartar sauce.

Fish Sandwich – $11.00

Delicious and flaky cod coated with a beer batter and fried to a golden crispy brown. Served on a frilled French bread bun and paired with your choice of one side, malt vinegar and our house tartar sauce.

Every Monday in March! 

Beat the Monday blues with $1 Wings!

Our signature Suite Fire wings are just $1 per wing. Served with your favorite Suite Fire sauce or rub.

Available Breakfast and Dinner Services!

Enjoy as a breakfast treat OR as a delicious end to dinner.

Enjoy eight classic French doughnuts topped with powdered sugar. Paired with a chocolate and raspberry dipping sauces. $6.00 for 8!

For the season of Lent, Chef is featuring two additional delicious fish menu options!

Fish and Chips – $13.50

Three portions of beer battered cod on a bed of our signature pub chips. Paired with malt vinegar and our house tartar sauce.

Fish Sandwich – $11.00

Delicious and flaky cod coated with a beer batter and fried to a golden crispy brown. Served on a frilled French bread bun and paired with your choice of one side, malt vinegar and our house tartar sauce.

Mediterranean Salmon – $12.00

Bold Mediterranean flavors! Fresh salmon rubbed with olive oil, garlic, oregano, pine nuts and onion, contrasted with sweet tomatoes. Served with your choice of two sides.

Available Breakfast and Dinner Services!

Enjoy as a breakfast treat OR as a delicious end to dinner.

Enjoy eight classic French doughnuts topped with powdered sugar. Paired with a chocolate and raspberry dipping sauces. $6.00 for 8!

For the season of Lent, Chef is featuring two additional delicious fish menu options!

Fish and Chips – $13.50

Three portions of beer battered cod on a bed of our signature pub chips. Paired with malt vinegar and our house tartar sauce.

Fish Sandwich – $11.00

Delicious and flaky cod coated with a beer batter and fried to a golden crispy brown. Served on a frilled French bread bun and paired with your choice of one side, malt vinegar and our house tartar sauce.

Every Tuesday in March!

Tuesday’s are better when they are filled with tacos. Stop in and enjoy this Suite Fire favorite.

TACO AND MENU SELECTIONS:

Beef Tacos – $1.50 each

Cajun Shrimp Specialty Tacos – $3 each

Chips & Salsa – $1

Southwest Chicken Egg Roll Appetizer – $9

DRINK SPECIALS:

$2.50 – Corona

$3.00 – Margarita

$6.00 –  Top Shelf, Hand Pressed Margarita