It's 12:40 AM. We're closed.
November 3 at 6 PM
$125 per person
Reservations are required. Reserve your spot today!
https://bit.ly/SFWineDinner2026
An evening to savor, one course at a time.
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Thanksgiving Day: Thursday, November 26, 2026
Pickup: 11 AM–1 PM
Enjoy a delicious Thanksgiving meal at home without all the cooking! Suite Fire Bar + Grille is offering Thanksgiving meals to-go, prepared by Chef Seth and his team.
Pre-orders required by Monday, November 23, at 7 PM
Choose your entrée, sides, and dessert to create a holiday meal your family will love. Curbside pickup is available at Holiday Inn & Suites Peoria at Grand Prairie.
Pre-order required. Visit the link below to view the menu and place your order!
https://bit.ly/SFThanksgiving2026
Let us take care of the cooking so you can enjoy more time around the table! 🍂
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Check out what’s new this fall! Visit our full dinner menu here.
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Thursday, October 29th, 2026, from 4pm-9pm
Every day of the week, has daily specials for you to enjoy!
HAPPY HOUR SPECIALS ALL NIGHT LONG!
$5 Happy Hour Appetizers
$2 Domestic Beers
$3 Craft Beers
$4 Well Drinks
$5 House Wines
$6 Mules
Available Breakfast and Dinner Services!
Enjoy as a breakfast treat OR as a delicious end to dinner.
Enjoy eight classic French doughnuts topped with powdered sugar. Paired with a chocolate and raspberry dipping sauces. $6.00 for 8!
For the season of Lent, Chef is featuring two additional delicious fish menu options!
Fish and Chips – $13.50
Three portions of beer battered cod on a bed of our signature pub chips. Paired with malt vinegar and our house tartar sauce.
Fish Sandwich – $11.00
Delicious and flaky cod coated with a beer batter and fried to a golden crispy brown. Served on a frilled French bread bun and paired with your choice of one side, malt vinegar and our house tartar sauce.
Available Breakfast and Dinner Services!
Enjoy as a breakfast treat OR as a delicious end to dinner.
Enjoy eight classic French doughnuts topped with powdered sugar. Paired with a chocolate and raspberry dipping sauces. $6.00 for 8!
For the season of Lent, Chef is featuring two additional delicious fish menu options!
Fish and Chips – $13.50
Three portions of beer battered cod on a bed of our signature pub chips. Paired with malt vinegar and our house tartar sauce.
Fish Sandwich – $11.00
Delicious and flaky cod coated with a beer batter and fried to a golden crispy brown. Served on a frilled French bread bun and paired with your choice of one side, malt vinegar and our house tartar sauce.
Every Monday in March!
Beat the Monday blues with $1 Wings!
Our signature Suite Fire wings are just $1 per wing. Served with your favorite Suite Fire sauce or rub.
Available Breakfast and Dinner Services!
Enjoy as a breakfast treat OR as a delicious end to dinner.
Enjoy eight classic French doughnuts topped with powdered sugar. Paired with a chocolate and raspberry dipping sauces. $6.00 for 8!
For the season of Lent, Chef is featuring two additional delicious fish menu options!
Fish and Chips – $13.50
Three portions of beer battered cod on a bed of our signature pub chips. Paired with malt vinegar and our house tartar sauce.
Fish Sandwich – $11.00
Delicious and flaky cod coated with a beer batter and fried to a golden crispy brown. Served on a frilled French bread bun and paired with your choice of one side, malt vinegar and our house tartar sauce.
Mediterranean Salmon – $12.00
Bold Mediterranean flavors! Fresh salmon rubbed with olive oil, garlic, oregano, pine nuts and onion, contrasted with sweet tomatoes. Served with your choice of two sides.
Available Breakfast and Dinner Services!
Enjoy as a breakfast treat OR as a delicious end to dinner.
Enjoy eight classic French doughnuts topped with powdered sugar. Paired with a chocolate and raspberry dipping sauces. $6.00 for 8!
Call (309) 683-3399
© 2026 Suite Fire Bar + Grille | All rights reserved | Website by Central States Marketing
309.683.3399
7601 N. Orange Prairie Road | Peoria, IL 61615
Located Inside the
Holiday Inn & Suites
HOURS
DINNER Mon-Sat 4PM-9PM / Sun 4PM-8PM
HAPPY HOUR Mon-Fri 4PM-6PM
BREAKFAST Daily 6AM-10AM
BAR HOURS Mon-Thur 3PM-10:30PM / Fri & Sat 3PM-11:30PM / Sun 3PM-9PM