18th Street Brewery is taking over the taps for our second TAP TAKEOVER!

18th Street Brewery was founded as a home brewery by Drew Fox in 2010. After years of hands-on learning and exploration, 18th Street Brewery became official with the release of SINISTER DIPA in 2013. Shortly after the SINISTER release, they opened a 3,200sq.ft. brewpub in old dry cleaners in Gary, Indiana. Quickly outgrowing that space they purchased a 32,000sq.ft. warehouse in Hammond, Indiana. The Hammond location now houses the production, packaging, barrel program, a taproom, and a full-service kitchen. The original Gary location now houses a small 10 barrel open fermentation system, as well as a taproom, craft cocktail bar and kitchen. They are currently the second largest brewery in Northwest Indiana. Their beers range from saisons to double India pale ales to double milk stouts to pilsners and lagers. 18th Street is comprised of hard-working, motivated individuals who strive to be the best.

Check out our Facebook page for beers as they get released. 

Join us for a Patio Season Kick Off with a VIP Suite Fire Experience!

$25 Per Person – LIMITED TICKETS AVAILABLE

A reservation is required to attend. To make your reservation, call (309)683-3399. Price includes a VIP Suite FIre Experience/ Entry to Patio Event, 1 Drink Ticket redeemable for a well beverage, house wine or domestic beer and an All You Can Eat Cone Menu.

LIVE MUSIC by Alison Hanna from 6:00pm to 9:00pm

Traveling Boutique Shopping from 4:00pm to 8:00pm on the patio. The Runaway Rack, Lularoe by Lisa Deppermann, Fox & Pine and Kamaela’s Kreamery Truck will be parked for a unique shopping experience.

Enjoy a unique beer from 18th Street Brewery available at our bar for a Tap Takeover!

The Runaway Rack, Lularoe by Lisa Deppermann, Fox & Pine and Kamaela’s Kreamery Truck will be parked behind the patio for a unique shopping experience!

Enjoy LIVE music on our beautiful patio from Alison Hanna.

Alison provides a soulful sound to an array of music from yester year to recent hits, throwing in original tunes along the way. Quickly becoming known as “The Powerhouse of Peoria,” you don’t want to miss this chance to see her live.

Celebrate the Easter Holiday with a delicious brunch buffet, fun family activities and Easter Bunny photo opportunities. Located in the Grand Prairie Ballroom at the Holiday Inn & Suites Peoria at Grand Prairie.

$20 Adult / $10 Children Ages 4 to 12, Free Children 3 and Under

MENU

Honey Mustard Glazed Ham, Slow Roasted Prime Rib, Scrambled Eggs, Egg Strata with Chorizo, Turkey Sausage, Applewood Smoked Bacon, Brioche Cinnamon French Toast, Bourbon Yams with Marshmallows, Candied Bacon and Gouda Pasta, Green Beans, Roasted Red Potatoes, Ranch Chicken Bites, Build Your Own Mini Wedge Salaad, Bacon and Tomato Ranch Pasta Salad, Fresh Fruit Display, Assorted Breakfast Pasties, Dessert Bites.

$5 Bloody Mary and Mimosa Special

EASTER BUNNY will be hopping around. bring your camera and take a fun Easter photo with the Easter Bunny at our special photo area.

PEEPS COOP, build a Peeps Coop with Keegan’s Krew Anti-Bullying Campaign and your coop will be entered in the best coop contest. The winner will receive a special Keegan’s Krew shirt.

Pick any TWO of our Twofer Menu Appetizers for just $5!

CHOOSE FROM:

Candied Bacon, Cheese Sticks, Fried Cauliflower, Fried Mushrooms, Hummus with Celery and Carrot Sticks, Pretzel Bites, Suite Chicken Bites, Southwest Chicken Eggrolls, Taco Skins, and Tater Kegs.

Get over the hump day slump with Wine Wednesdays!

20% Off All Wine (Glasses or Bottle)

Charcuterie Board Feature- $15

Baked Honey Coated Danish Brie, Double Smoke Wisconsin Gouda, Chef’s Cheese Selection, Pressed Peppercorn Salami, House Candied Bacon, Balsamic Espresso Bacon Jam, Seasonal Fruit, Mixed Berry Compote, Barrel Aged Bourbon Caramel Sauce, Spiced Honey Mustard Sauce, and Bavarian Pretzel Crostinis. 

Happy Hour Specials will be running ALL NIGHT LONG!

$5 Happy Hour Appetizers

$2 Domestic Beer

$3 Craft Beer

$4 Well Drinks

$5 House Wine

$6 Mules

Pick any TWO of our Twofer Menu Appetizers for just $5!

CHOOSE FROM:

Candied Bacon, Cheese Sticks, Fried Cauliflower, Fried Mushrooms, Hummus with Celery and Carrot Sticks, Pretzel Bites, Suite Chicken Bites, Southwest Chicken Eggrolls, Taco Skins, and Tater Kegs.

Sample five of our house white wines, paired perfectly with Chef’s delicious features.

FEATURED WINE
Canyon Road Moscato, Canyon Road Sauvignon Blanc, Chateau Ste. Michelle Riesling, Ecco Domani Pinot Grigio, and Kendall Jackson Chardonnay.

CHARCUTERIE BOARD AND WINE SAMPLER – $25 Per Person
Featuring our five white wine samples paired with Chef’s signature Charcuterie Board.

CHARCUTERIE BOARD, DINNER FEATURE, AND WINE SAMPLER – $50 Per Person
Featuring our five white wine samples paired with Chef’s signature Charcuterie Board and a roasted filet served with garlic mashed potatoes and asparagus dinner, finished with a strawberry trio dessert.