XCLOSE
(309) 683-3399
Phone

It's 4:51 PM. We're open.

Events

 

Tailgate Tour Fall Specials

Delicious football themed dishes available all season long!

 

__________________________________

Daily Specials at Suite Fire

Every day of the week, has daily specials for you to enjoy!

 

__________________________________

 

Sunday Tailgate Appetizer Box!

Call in your orders Monday-Saturday from 4pm-8pm for pickup on Sunday.

Pickup on Sunday is available from 11am-12pm or 2pm-3pm.

 

Men wear pink Suite Night!

You won’t want to miss this event with delicious pink-themed dishes, signature cocktails, live music & a silent auction. 

 

 

 

 

 

SIGN UP FOR OUR EMaIL NEWSLETTER

 

Mar
5
Tue
Weekly Menu Feature @ Suite Fire Bar + Grille
Mar 5 @ 4:00 pm – 10:00 pm

Mediterranean Salmon – $12.00

Bold Mediterranean flavors! Fresh salmon rubbed with olive oil, garlic, oregano, pine nuts and onion, contrasted with sweet tomatoes. Served with your choice of two sides.

Mar
6
Wed
Beignet Special @ Suite Fire Bar + Grille
Mar 6 @ 4:00 pm – 10:00 pm

Available Breakfast and Dinner Services!

Enjoy as a breakfast treat OR as a delicious end to dinner.

 

Enjoy eight classic French doughnuts topped with powdered sugar. Paired with a chocolate and raspberry dipping sauces. $6.00 for 8!

Lent Specials @ Suite Fire Bar + Grille
Mar 6 @ 4:00 pm – 10:00 pm

For the season of Lent, Chef is featuring two additional delicious fish menu options!

Fish and Chips – $13.50

Three portions of beer battered cod on a bed of our signature pub chips. Paired with malt vinegar and our house tartar sauce.

 

Fish Sandwich – $11.00

Delicious and flaky cod coated with a beer batter and fried to a golden crispy brown. Served on a frilled French bread bun and paired with your choice of one side, malt vinegar and our house tartar sauce.

Weekly Menu Feature @ Suite Fire Bar + Grille
Mar 6 @ 4:00 pm – 10:00 pm

Mediterranean Salmon – $12.00

Bold Mediterranean flavors! Fresh salmon rubbed with olive oil, garlic, oregano, pine nuts and onion, contrasted with sweet tomatoes. Served with your choice of two sides.

Whiskey Wednesday @ Suite Fire Bar + Grille
Mar 6 @ 4:00 pm – 10:00 pm

Every Wednesday in March!

Take in any of our unique and smooth whiskey’s for 25% off! Or try one of our special whiskey flights featuring one of kind whiskey offerings.

 

MENU SPECIALS:

Burger Slider topped with Bacon Jam – $3.00

Burger Slider topped with BBQ Pulled Pork – $3.00

BBQ Pulled Pork Slider – $3.00

Mar
7
Thu
Beignet Special @ Suite Fire Bar + Grille
Mar 7 @ 4:00 pm – 10:00 pm

Available Breakfast and Dinner Services!

Enjoy as a breakfast treat OR as a delicious end to dinner.

 

Enjoy eight classic French doughnuts topped with powdered sugar. Paired with a chocolate and raspberry dipping sauces. $6.00 for 8!

Lent Specials @ Suite Fire Bar + Grille
Mar 7 @ 4:00 pm – 10:00 pm

For the season of Lent, Chef is featuring two additional delicious fish menu options!

Fish and Chips – $13.50

Three portions of beer battered cod on a bed of our signature pub chips. Paired with malt vinegar and our house tartar sauce.

 

Fish Sandwich – $11.00

Delicious and flaky cod coated with a beer batter and fried to a golden crispy brown. Served on a frilled French bread bun and paired with your choice of one side, malt vinegar and our house tartar sauce.

Weekly Menu Feature @ Suite Fire Bar + Grille
Mar 7 @ 4:00 pm – 10:00 pm

Mediterranean Salmon – $12.00

Bold Mediterranean flavors! Fresh salmon rubbed with olive oil, garlic, oregano, pine nuts and onion, contrasted with sweet tomatoes. Served with your choice of two sides.

Mar
8
Fri
Beignet Special @ Suite Fire Bar + Grille
Mar 8 @ 4:00 pm – 10:00 pm

Available Breakfast and Dinner Services!

Enjoy as a breakfast treat OR as a delicious end to dinner.

 

Enjoy eight classic French doughnuts topped with powdered sugar. Paired with a chocolate and raspberry dipping sauces. $6.00 for 8!

Lent Specials @ Suite Fire Bar + Grille
Mar 8 @ 4:00 pm – 10:00 pm

For the season of Lent, Chef is featuring two additional delicious fish menu options!

Fish and Chips – $13.50

Three portions of beer battered cod on a bed of our signature pub chips. Paired with malt vinegar and our house tartar sauce.

 

Fish Sandwich – $11.00

Delicious and flaky cod coated with a beer batter and fried to a golden crispy brown. Served on a frilled French bread bun and paired with your choice of one side, malt vinegar and our house tartar sauce.

Reservations

BOOK YOUR TABLE

RESERVATIONS


Call (309) 683-3399