Available Breakfast and Dinner Services!

Enjoy as a breakfast treat OR as a delicious end to dinner.

Enjoy eight classic French doughnuts topped with powdered sugar. Paired with a chocolate and raspberry dipping sauces. $6.00 for 8!

For the season of Lent, Chef is featuring two additional delicious fish menu options!

Fish and Chips – $13.50

Three portions of beer battered cod on a bed of our signature pub chips. Paired with malt vinegar and our house tartar sauce.

Fish Sandwich – $11.00

Delicious and flaky cod coated with a beer batter and fried to a golden crispy brown. Served on a frilled French bread bun and paired with your choice of one side, malt vinegar and our house tartar sauce.

Lobster Mac and Cheese – $15.00

Mini pasta shells tossed with a smoky white cheese sauce and pan seared tender lobster. Topped with green onions, tomatoes and fried Bavarian pretzel bites.

Available Breakfast and Dinner Services!

Enjoy as a breakfast treat OR as a delicious end to dinner.

Enjoy eight classic French doughnuts topped with powdered sugar. Paired with a chocolate and raspberry dipping sauces. $6.00 for 8!

For the season of Lent, Chef is featuring two additional delicious fish menu options!

Fish and Chips – $13.50

Three portions of beer battered cod on a bed of our signature pub chips. Paired with malt vinegar and our house tartar sauce.

Fish Sandwich – $11.00

Delicious and flaky cod coated with a beer batter and fried to a golden crispy brown. Served on a frilled French bread bun and paired with your choice of one side, malt vinegar and our house tartar sauce.

Lobster Mac and Cheese – $15.00

Mini pasta shells tossed with a smoky white cheese sauce and pan seared tender lobster. Topped with green onions, tomatoes and fried Bavarian pretzel bites.

Every Monday in March! 

Beat the Monday blues with $1 Wings!

Our signature Suite Fire wings are just $1 per wing. Served with your favorite Suite Fire sauce or rub.

Available Breakfast and Dinner Services!

Enjoy as a breakfast treat OR as a delicious end to dinner.

Enjoy eight classic French doughnuts topped with powdered sugar. Paired with a chocolate and raspberry dipping sauces. $6.00 for 8!

For the season of Lent, Chef is featuring two additional delicious fish menu options!

Fish and Chips – $13.50

Three portions of beer battered cod on a bed of our signature pub chips. Paired with malt vinegar and our house tartar sauce.

Fish Sandwich – $11.00

Delicious and flaky cod coated with a beer batter and fried to a golden crispy brown. Served on a frilled French bread bun and paired with your choice of one side, malt vinegar and our house tartar sauce.

Crab Cakes – $17.00

Three flour dusted Maryland style crab cakes seared to perfection and paired with Creole remolaude sauce. Served with your choice of two sides.